Star Wars Gorg Cupcakes

Method

The cute Star Wars Resistance critters are now a delicious cupcake dessert thanks to this easy recipe. #MayThe4thBeWithYou

  1. Roll out the white fondant and use a 3½-inch cutter to cut out circles. Place over the frosted cupcakes and smooth down the edges.
  2. Roll out the lavender fondant and use a 3½-inch cutter to cut out circles. Cut out the lower third, creating a wave-like pattern. Use icing to secure, placing over the top part of the white fondant.
  3. Use the back of the knife to poke two holes for the nose. Pinch the white fondant along the edge of the lavender fondant to create a lip edge.
  4. Create eyelids by placing a small amount of lavender fondant on the top edge of blue candy melts. Use icing to place on the cupcake to create the eyes.
  5. Roll out the light green fondant and cut out fin shapes. Place on top of the head.
  6. With the black icing, pipe the eye details onto the blue candy melts starting just under the eyelid.
  7. Pinch the white fondant along the edge of the lavender fondant to create a lip edge.

Credit: Jenn Fujikawa

Ingredients

Prep time: 15 Minutes

Cook time: N/A

Serves: 0

  • Frosted cupcakes

  • White Fondant

  • Lavender Fondant

  • Blue Candy Melts

  • Light Green Fondant

  • Black Icing