You can’t celebrate St George’s Day without honouring the unofficial national drink - tea! This is a ‘no churner needed’ recipe that’s creamy, thick and infused with Earl Grey tea. It’s super quick to make, so you can enjoy it in the sun as the days get warmer.
Prep time: 5 Minutes
Cook time:
Serves: 8
397g (1 can) condensed milk
1 litre double cream
3 Earl Grey tea bags
Juice of 1 orange